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Cabbage Sausage Pasta – Barefeet within the Kitchen

Half a field of pasta, a pound of sausage, and a few inexperienced cabbage that was tucked within the fridge added as much as a successful last-minute meal. This sausage pasta was such a success with my household that it’s grow to be an everyday participant in our dinner rotation over the previous few years.

Cabbage + Sausage + Pasta = Happiness

My household loved this dinner a lot the primary time I made it, there could have even been an argument over who was going to eat the leftovers. I adore it when a dinner created from no matter occurs to be readily available seems to be this scrumptious.

This dish is proof that you simply don’t want fancy elements to ship a memorable meal.

Sausage Pasta

The awesomeness that’s pasta with sausage can’t be overstated. Sausage provides unimaginable taste to pasta recipes, and I discover myself utilizing it repeatedly. There are limitless methods to make use of on a regular basis breakfast sausage for straightforward dinners with minimal effort, and the abundance of sausage recipes listed below are a testomony to that.

As I realized with my cousin’s Pizza Soup recipe a few years in the past, just a little little bit of sausage goes a good distance towards flavoring a dish. You don’t want to purchase a flowery sausage both! I preserve a number of packages of primary breakfast sausage (gentle and spicy varieties) readily available within the freezer for fast and straightforward meals.

And if you happen to’re somebody who thinks sausage would possibly make a dish heavier than you want, I’m right here to inform you that cabbage works actual magic when paired with sausage. It not solely brightens the flavors, but it surely provides freshness that balances the richness of the sausage.

close up of sausage pasta with cabbageclose up of sausage pasta with cabbage

Cabbage and Pasta

It’s exhausting to imagine that I as soon as wasn’t a fan of cabbage. And I enjoy it so much now. Cabbage has a spot of its personal in my crisper drawer. It’s at all times readily available and makes a terrific aspect dish by itself or when added to different dishes.

Cabbage with pasta might be the commonest pairing in my kitchen (see cabbage spaghetti for an additional tasty cabbage pasta!), however cabbage with mashed potatoes (a.ok.a. Colcannon), or cabbage with creamy white beans, or a corned beef and cabbage hash for breakfast or dinner? I’ll fortunately eat all of it.

Sausage Pasta Recipe

You’ll want the next elements to make this recipe:

  • pasta
  • sausage
  • butter
  • onion and garlic
  • cabbage
  • crushed pink pepper and kosher salt
  • Parmesan cheese
  • contemporary lemon juice
  • contemporary basil

This recipe additionally works effectively with kielbasa sausage. And if you happen to’re working with what occurs to be readily available and also you don’t occur to have any contemporary basil, be happy to skip it or use parsley as a replacement. No lemons in the home? Simply add a tiny splash of pink or white wine vinegar.

Cabbage Pasta

Cabbage provides a terrific freshness to pasta dishes whereas protecting them a bit lighter total. (As you recognize, I’ll add vegetables to almost any dish, and on this case, the cabbage actually improves each chunk!)

I first tried cabbage in a pasta dish when making these stir fry noodles with chicken and vegetables. And boy, was that good. I feel I made that stir-fry at the least as soon as a month for a yr.

And this egg roll in a bowl ramen is an irresistible skillet of deconstructed egg rolls tossed with ramen noodles, and it’s one other nice instance of how spectacular cabbage and pasta will be when mixed.

Basic cabbage and noodles (a.ok.a. Haluski) flavored with little greater than butter and a little bit of pepper goes to impress you with its simplicity. This old style dish has grow to be an everyday consolation meals in our family.

overhead shot of pasta dish with sausageoverhead shot of pasta dish with sausage

Pasta with Sausage

We most likely use sausage in our pasta recipes greater than every other meat and these are a few of our favourite sausage pasta recipes. This Cheesy Pizza Pasta Bake with pepperoni, sausage, peppers, mushrooms, and onions has all of our favourite supreme pizza flavors in an superior bowl of pasta.

Creamy, spicy, pasta with bell peppers and sausage is a 20-minute meal that everybody loves. My household will fortunately eat this Cajun Sausage Pasta any evening of the week.

Savory sausage, creamy ricotta and mozzarella, and your favourite spaghetti sauce are baked with bowtie pasta on this Lazy Lasagna recipe twist on conventional lasagna.

Tender tortellini pasta filled with cheese or spinach is simmered along with Italian sausage in a rich and flavorful sauce to make this recipe for Sausage, Tortellini, and Spinach in a Creamy Tomato Sauce.

  • Convey a big pot of water to a boil over excessive warmth. Add the pasta and cook dinner in keeping with package deal instructions for al dente, stirring often. Drain the pasta, reserving about 2 cups of the pasta cooking liquid.

  • Whereas the pasta is boiling, heat a big heavy skillet over medium-high warmth. Add the sausage and cook dinner, stirring often to interrupt up into bite-size items. Switch the cooked sausage to a plate; leaving the drippings within the skillet.

  • Add 1 tablespoon of butter to the drippings. Add the onion and cook dinner, scraping up browned bits within the skillet, till the onion is tender, about 3 minutes.

  • Add the cabbage, garlic, pink pepper, and salt. Toss to coat within the drippings and add a couple of ¼ cup of pasta water to the skillet. Cowl with a lid and cook dinner over medium warmth for about 5-8 minutes, stirring often, scraping the pan as wanted.

  • When the cabbage is tender, add the cooked pasta and sausage to the skillet, together with 1 cup of the reserved pasta cooking liquid. Prepare dinner over medium, stirring continually, till the liquid thickens to calmly coat the pasta, about 3 minutes.

  • Add the remaining 2 tablespoons of butter, cheese, and lemon juice; cook dinner, stirring continually, till saucy, 1 to 2 minutes, including a splash or two extra of the reserved cooking liquid, as wanted, to realize the specified sauce consistency. Style the pasta and add extra salt, provided that wanted.

  • Sprinkle with basil and toss to mix proper earlier than serving. Serve with extra pink pepper and Parmesan, if desired.

* Don’t panic if you happen to overlook to order the pasta cooking water, you can even use hen broth for this, if wanted. Pasta water is my choice although, because the starches within the water will assist to thicken the pasta sauce ultimately. 

{initially printed 5/20/24 – recipe notes and images up to date 9/22/25}

closeup of pasta dish with sausage and cabbagecloseup of pasta dish with sausage and cabbage

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