Sluggish Cooker Coconut Rooster Curry

We love this simple Coconut Rooster Curry as a result of it’s so easy to arrange with substances which will already be in your pantry and the gradual cooker makes it even simpler. This scrumptious curry is stuffed with tons of spices, tender hen, and creamy coconut milk. Pair with rice and naan and you’ve got a simple, flavorful meal.

Love curry as a lot as we do? Strive our authentic Easy Coconut Curry Chicken!

This recipe is from considered one of our cookbooks! It was first revealed within the e book Fool’s Information to Sluggish Cooker Cooking which Rachel wrote in 2013. It’s been a household favourite recipe ever since! The cookbook was republished as The Stay At Home Chef Slow Cooker Cookbook in 2021 and even received an Amazon Weekly Finest Vendor Award!

Ingredient Notes

• Rooster Breasts: Lower into bite-size items. You would additionally use boneless skinless hen thighs with out altering cooking instances.
• Candy Onion: Candy onions or Vidalia praise the coconut milk and curry spices nicely. You may also use a yellow onion.
• Garlic: Contemporary garlic is at all times finest. You should use the sort from a jar, however simply comprehend it has a barely extra bitter taste.
• Curry Powder: We use a yellow curry powder that you could simply discover within the spice aisle of your native grocery retailer.
• Coconut Milk: The complete-fat model offers a powerful coconut taste and a wealthy creaminess that you just’ll need.
• Diced Tomatoes: We use canned diced tomatoes for this recipe. You may also use fire-roasted tomatoes.
• Tomato Sauce: This thickens the stew and provides a concentrated tomato taste.
• Granulated Sugar: A small quantity balances the acidity and enhances the general taste.

Coconut Milk Choices

Use full-fat coconut milk for the very best coconut taste and the creamiest outcomes. Should you’re in search of a lighter choice, you’ll be able to substitute low-fat coconut milk should you favor, however your dish received’t be as thick. Repair this by including half a tablespoon of cornstarch blended with a tablespoon of water to thicken the sauce.

You may also substitute coconut cream for coconut milk. They’re virtually at all times interchangeable. Not surprisingly, coconut cream will make your Simple Coconut Curry much more thick and wealthy.

Alter the Warmth

Thai curry is historically served spicy, however ours is fairly gentle. The coconut milk additionally brings down the spice degree a bit by itself.

If you wish to crank up the warmth, add some chili garlic sauce (add half a teaspoon at a time after which style earlier than including extra) or a sprinkle of cayenne pepper.

Servings Options

Serve on a mattress of white rice (we love Jasmine rice), which soaks up all of the curry taste. You may also use brown rice should you favor, although it’s not conventional.

Curry pairs nicely with noodles. Rice noodles (vermicelli) are a well-liked alternative as a consequence of simple absorption of the curry sauce. You may also use udon or soba, which might simply be discovered within the asian meals aisle of your native grocery store. You possibly can even use spaghetti if pressed for time.

Don’t overlook to pair with naan for dipping in that scrumptious curry sauce. We’ve got an amazing Homemade Naan recipe or you’ll be able to at all times use store-bought in a pinch!